With St. Patrick’s Day coming next week, we’ve been getting into the spirit and have baked up some fun and festive treats. To start, I want to share these cute and irrisistibly delicious Taste the Rainbow Sprinkle Cookies. My kids were pretty excited to make these. There’s loads of their favorite ingredient, sprinkles. And they’re colored green, which for a 7-year-old boy, that’s a really exciting thing. Then their eyes almost popped out of their heads when I told then we’ll also be dipping them in white chocolate and “splattering” them with gold.
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Chocolate Chip & Sprinkles Birthday Pancakes
We celebrated my son’s 7th birthday this week. (I still can’t get over the fact he is SEVEN already. Like, seriously, how. But I’ll spare you a trip down gushing mama memory lane.) He’s been so excited and counting down the minutes till his day was finally here, for maybe the past 7 months. No joke. And while it may not have had all the bells and whistles of years past, these Chocolate Chip & Sprinkles Birthday Pancakes sure started the day off on a celebratory note.
I’m usually all about a healthy breakfast for the kids, but sometimes and especially in these strangest of times, I think any extra little thing we can do to mark a special day and show those we love just how much we care, goes a long way. And for Mr. T, chocolate, sprinkles and pancakes will do just that. But combine those three together and I knew he would just be over the moon. And over the moon he was. While also thinking mom had maybe officially lost her mind with such a treat of a breakfast.
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