Place the oats, chia & flax seeds in the bowl of a food processor fitted with the blade attachement and pulse until it resembles a coarse meal.

Add the dried fruit (chop larger dried fruit like apricots first) and salt and pulse until it is all in smaller bits.

Add the peanut butter, honey & 2 tbsps of hot water & pulse until it all comes together. Add another tablespoon of hot water if necessary.

Once it resembles a sticky dough that can hold together when squeezed, scoop into bite-sized rounds using either a cookie scoop or a spoon and roll into balls.

Store in an airtight container in the refrigerator for up to a week or the feezer for about a month.